KULR 8's Home Experts: Local News
Exploring Differences Amongst Coffee Beans
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Story Updated: Feb 23, 2009
The particulars of coffee beans, such as where, when, why, and how have become as popular as wine. Is there really a difference among coffee beans as there are with grapes used for wine? You bet!
There are two varieties of coffee beans that are most widely cultivated and consumed. The first type of bean is Coffee Arabica which accounts for much of the specialty coffee consumed in America. Most high quality Arabica plants are cultivated between 4,000 to 5,000 feet above sea level. The taste of the “beans,” which are actually seeds of the coffee cherry, is largely affected by the altitude, soil components and growing region. While Arabica beans provide a very rich, complex flavor, they are very difficult to cultivate due to the altitude requirements and their sensitivity to frost.
This brings us to our second variety of coffee, Coffee Conefora, commonly referred to as Robusta. The Robusta plant is much easier to cultivate in lower or higher altitudes and in harsher conditions. This is due to higher caffeine content in the Robusta plant. On average, Robusta beans have about twice the caffeine of Arabica beans. The caffeine functions as a growth stimulant to the plants themselves and a natural pesticide. This extended capacity to rapidly grow, however, does not do anything for the flavor of Robusta beans. They often produce a bitter, shallow cup when compared to its high-maintenance relative, the Arabica bean.
So, if you are looking for a quick cup of Joe to jumpstart your day, feel free to stick with the tin can of pre-ground go-juice. If you are, however, seeking something that provides a little more depth, that can maybe hold up without cream or sugar, come see The Copper Colander’s extensive selection of 100% Arabica coffees. The Copper Colander carries a variety of flavored and non-flavored varieties as well as decaffeinated beans from Neighbors Coffee and Montana Coffee Traders.
This information has been proudly provided by The Copper Colander. For more information, please visit their KULR Home Expert's Page.
