Recipe from Dawn Herndon of Mississippi
Submitted by Larry Toombs of Shallowater, Texas.
Recipe from Mary Ann B. of Ore.
Recipe from Jolene Anderson of Wash.
Recipe from Tiffany Wolfe of Ill.
½ cup butter or margarine 2 cups uncooked macaroni (mini-shells are always a hit) ¼ cup minced onion 1 tsp salt ½ tsp dry mustard ½ tsp white pepper 1½ cups water ¾ cup skim milk 2 cups